#FOODSOVPRIZE

The Farmworker Association of Florida (FWAF) , founded in 1986, has a long-standing mission to build power among farmworker and rural low-income communities to gain control over the social, political, workplace, economic, health and environmental justice issues affecting their lives. Their guiding vision is a social environment in which farmworkers are treated as equals, not exploited and deprived based on race, ethnicity, immigrant status, or socioeconomic status. As members of the world’s largest social movement, La Via Campesina, FWAF is building collective power and a unified force for providing better living and working conditions, as well as equity and justice for farmworker families and communities. This includes building leadership and activist skills among communities of color who are disproportionately affected by pesticide exposure/health problems, environmental contamination, racism, exploitation and political under-representation while lifting up women’s wisdom and leadership.

“Farmworker families pay the greatest price in the corporate food system of today. They work in fields of poison and exploitation so that people can easily access cheap foods,” explained Elvira Carvajal, FWAF lead organizer in Homestead, Florida. “We have a vision to bring together the community around the art of healing with good food and herbs, which is part of our culture. We practice agroecology in the community by sharing the knowledge we bring from our grandparents, our mothers, our families, our ancestors. The meeting of cultures that happens in the gardens, where we grow our own food without chemicals, and sharing plants and traditions and knowledge across generations is a beautiful thing. I am proud of our own people practicing food and seed sovereignty.”

Learn more at  http://www.floridafarmworkers.org/